HTS 30069350 — Containing ingredients having nutritional value, in which starch or other foodstuff predominates by weight
Imports classified under 30069350 — part of heading 3006, Pharmaceutical goods specified in note 4 to this chapter, in Chapter 30 (Pharmaceutical products). For this line, a general tariff of 6.4% applies. Preferential program codes for designated trading partners are listed in the Special column below.
Tariff rates for 30069350
| Rate type | Rate | Notes |
|---|---|---|
| General (Column 1) | 6.4% | Applies to countries without a preferential agreement, i.e. about 6.4% ad valorem on the customs value. |
| Special | Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P,PA, PE, S, SG) | Reduced or free rates for designated program countries (see code legend on the USITC site). |
| Column 2 | 20% | Statutory rate applied to the few economies without normal-trade-relations status. |
Reporting units
Entry summaries for 30069350 must be declared in: kg (kg = kilograms). A single quantitative measure accompanies the ad valorem component on the entry summary.
Frequently asked questions
Is there a Section 301 tariff on 30069350?
Section 301 actions apply by exact HTS line. This page shows the permanent schedule rate (6.4%) for 30069350; check the current 301 annexes or our dedicated Section 301 tariffs guide to see whether trade-remedy duties stack on top for your origin country.
What unit is used to declare 30069350?
US Customs declares 30069350 using the reporting unit(s) “kg” (kg = kilograms). When several units apply, each is reported on entry documents and may drive different ad-valorem-equivalent treatment.
Does 30069350 qualify for a free or reduced rate?
Many preferential programs reduce the general rate. The Special column above lists the program codes that qualify for duty-free or reduced treatment under recent trade agreements.
Related pages & tools
Data as of October 9, 2026 · Source: USITC Harmonized Tariff Schedule (line 3006.93.50.00). Rates are informational and not a binding customs ruling.